“…13 In studies where peroxides in excipients were implicated in the oxidative degradation of drugs in their formulations, control of initial peroxide concentration was recommended for drug product stabilization. 1,9,13 Approaches for reducing peroxides from excipients include use of enzymes, 14 metals, 14 or other additives, 15 chemical modification of crosslinker, 12 supercritical fluid extraction, 16 and vacuum drying. 17 However, the peroxide impurities in excipients, such as povidone, tend to increase upon storage.…”