2000
DOI: 10.1626/pps.3.134
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The Effect of Fluctuations of Soil Moisture on Root Development during the Establishment Phase of Sweetpotato

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Cited by 13 publications
(11 citation statements)
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“…The reduction of the nodal root length was moderate in Gadambalia compared with that in Tabat. The inhibition of nodal roots elongation under drought stress has also been observed in sorghum (Pardales and Kono, 1990), sweet potato (Pardales et al, 2000) and rice (Bañoc et al, 2000b). The greater decrease of nodal root length in Tabat would be partly due to the reduction of the number of nodal roots (Table 4).…”
Section: Discussionmentioning
confidence: 73%
“…The reduction of the nodal root length was moderate in Gadambalia compared with that in Tabat. The inhibition of nodal roots elongation under drought stress has also been observed in sorghum (Pardales and Kono, 1990), sweet potato (Pardales et al, 2000) and rice (Bañoc et al, 2000b). The greater decrease of nodal root length in Tabat would be partly due to the reduction of the number of nodal roots (Table 4).…”
Section: Discussionmentioning
confidence: 73%
“…Fibrous roots remaining without secondary growth constitute the water (and nutrient)-absorbing system of the plant and sometimes are referred to as "feeder roots" (Hernandez and Hernandez, 1967). High root zone temperature (40°C) and soil moisture critically influence the development of fibrous roots during initial period of establishment (Pardales et al 1999(Pardales et al , 2000. Some of the adventitious roots that remain pentarch or hexarch, during second week after planting, develop into 2-5 mm thick nonstorage fibrous roots.…”
Section: Root Systemmentioning
confidence: 99%
“…Storage roots of yellow-orange cultivars contain high amounts of carotenoids, up to 45-100 μg g 1 (Badillo-Feliciano et al 1976;Huett 1976;Junek and Sistrunk 1978;Love et al 1978;Collins and Pope 1979;Ikehashi 1985;Kukimura et al 1988;Bhattacharya et al 1990;Tanahata et al 1993;CTCRI 2006). Growth and/or the yield of the storage roots have been shown to be affected by environmental factors, including soil moisture, temperature, humidity, light, photoperiod, and carbon dioxide (Loretan et al 1994;Hill et al 1996;Mortley et al 1996;Eguchi et al 1998;Pardales et al 1999Pardales et al , 2000Kano and Ming 2000;van Heerden and Laurie 2008;Villordon et al 2010). The high productivity of sweet potato is due to the sink potential of the storage root Hozyo 1977;Hahn 1977).…”
Section: Introductionmentioning
confidence: 99%
“…In sweet potato, it was observed that the water deficit reduces the number of leaves and tubers, the size and composition of roots and vines, and the gain of dry weight of shoot and roots (Bourke, 1989;Pardales et al, 2000). In the pot experiment to screen 15 sweet potato varieties for drought tolerance, Sarawasti et al (2004) observed that biomass and morphological traits such a main stem length, internode diameter and length, leaf area and number decreased in response to drought stress.…”
Section: Drought Stress On Sweet Potatomentioning
confidence: 99%
“…Soil water content is the main factor that determines the formation and growth of root tubers of sweet potato (Bourke, 1989). In field trials, it was observed that drought stress for 20 days in part of the growing period decreased the storage root yield by 15 to 39% (Gong and Wang, 1990).The constant soil humidity was proved to reduce adventitious roots (Pardales et al, 2000). In the water logging condition, the plants do not develop effective roots because underground parts of plant do not have enough oxygen to carry out metabolic reactions.…”
Section: Drought Stress On Sweet Potatomentioning
confidence: 99%