2024
DOI: 10.1016/j.fbio.2024.104943
|View full text |Cite
|
Sign up to set email alerts
|

The effect of in vitro digestion on the anti-allergic, anti-inflammatory and antioxidant properties of purple rice and purple barley phenolic extracts in Caco-2 and RBL-2H3 cells

Borkwei Ed Nignpense,
Boris Budiono,
Nidhish Francis
et al.
Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Year Published

2024
2024
2024
2024

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
references
References 47 publications
0
0
0
Order By: Relevance