The effect of Pediococcus acidilactici bacteria used as probiotic supplement on the growth and non-specific immune responses of green terror, Aequidens rivulatus

Neissi, Alireza; Rafiee, Gholamreza; Nematollahi, Mohammad Ali; Safari, Omid

doi:10.1016/j.fsi.2013.09.036

Cited by 43 publications

(19 citation statements)

References 41 publications

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“…Although only a few LAB isolates identified showed high levels of hydrophobicity and autoaggregation indices, we demonstrated that these properties are present in probiotics (Espeche et al, 2009). On the other hand, probiotic adhesion of the strains to intestinal cells also results in the release of inhibitory substances including exopolysaccharides and lactic acid (Otero et al, 2006;Martin et al, 2007;Klose et al, 2010;Karunasena et al, 2013;Kumar et al, 2013;Neissi et al, 2013;Roberts et al, 2013).…”

Section: Discussionmentioning

confidence: 99%

Intestinal lactic acid bacteria from Muscovy duck as potential probiotics that alter adhesion factor gene expression

Xie¹,

Bai²,

Xie³

et al. 2015

Genet. Mol. Res.

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ABSTRACT. The purpose of this study was to assess the suitability of lactic acid bacteria (LABs) isolated from Muscovy duck as a potential probiotic. Isolates were identified by targeted polymerase chain reaction and assessed in vitro for probiotic characteristics such as autoaggregation; surface-charge; hydrophobicity; tolerance to acidic pH, bile salts and protease; and expression of genes involved in Caco-2 cell adhesion. The LAB isolates exhibited strong resistance to high bile concentration and acidic pH, produced lactic acid, and bacteriostatic (P < 0.05) were identified as bacilli compared with LAB isolates of cocci. Additionally, the LAB isolates showed high sensitivity to penicillin and tetracycline antibiotics, while they were resistant to ofloxacin, Macrodantin, and cotrimoxazole. The level of F-actin mRNA increased in the groups treated with CM3, Salmonella enterica, and CM3 + S. enterica (P < 0.0001, P < 0.05 and P < 0.05 ). The level of cell adhesion molecule (CAM) and E-cadherin (E-cad) mRNA expression was significantly lower in the treatment group (P < 0.05 for both) than in the control. The F-actin, CAM, and E-cad mRNA levels were significantly lower in the S. enterica and CM3 + S. enterica groups (P < 0.01) than in the CM3 group. Among these, RNA levels were higher in the CM3 + S. enterica than S. enterica group. These results indicate that the natural duck gut microflora is an excellent source for probiotic bacteria and can facilitate the establishment of criteria to select probiotic strains for the prevention of diarrhea.

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Section: Discussionmentioning

confidence: 99%

Intestinal lactic acid bacteria from Muscovy duck as potential probiotics that alter adhesion factor gene expression

Xie¹,

Bai²,

Xie³

et al. 2015

Genet. Mol. Res.

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“…The probiotic Pediococcus acidilactici as a potent food additive improves the level of the alternative complement activity in the serum of the green terror during a 56-day period (Neissi et al, 2013).…”

Section: Sharifuzzaman and Austinmentioning

confidence: 99%

Probiotics and prebiotics associated with aquaculture: A review

Akhter

Memon

et al. 2015

Fish & Shellfish Immunology

449

211

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“…Imanpoor et al, (2016) reported that administration of 0.05 % Primalac for 45 days enhanced the growth of common carp. Growth enhancement as a result of probiotic administration has been reported in several previous studies on a variation of fish and shellfish species fed dietary probiotics (Ferguson et al, 2010;Faramarzi et al, 2011b;Mohapatra et al, 2012;Seenivasan et al, 2012;Neissi et al, 2013;Naseri et al, 2013). The function of probiotics in the improvement of growth and feed utilization in fish was noted as related to the improvement of nutrient digestibility (Faramarzi et al, 2011).…”

Section: Discussionmentioning

confidence: 78%

“…Blood parameters considered as valuable tools for assessing fish health (Neissi et al, 2013) and could be affected by dietary probiotic (Brunt and Austin 2005;Ferguson et al, 2010). Plasma glucose levels are considered appropriate indicator of stress as it increase as a secondary response during periods of stress to cover high energy requirements induced by this situation (Cruz et al, 2012).…”

Section: Discussionmentioning

confidence: 99%

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Imanpoor¹,

Roohi²

2015

Turk. J. Fish. Aquat. Sci.

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The effects of probiotic Primalac on the growth performance, serum biochemical performance, survival and stress resistance of the Caspian roach (Rutilus rutilus) fry (1.29 ± 0.17 g) was investigated in the present study. Four practical diets containing 0 (control), 0.05, 0.1 and 0.15 % probiotic Primalac were used to feed fish. Fish (15 fish/ replicate) were fed on the tested diets at rate of 3 % of body weight for 45 days. Salinity stress test was carried out after 45 days of feeding, in order to determine the effect of Primalac on resistance to salinity stress. Blood samples were obtained in four times after challenge (days 1, 3, 5 and 7) evaluating hematocrit levels. Results showed that final weight, body weight gain and specific growth rate were significantly (P<0.05) increased in treatment groups with Primalac and the highest levels related to fish fed 0.15%. Also, fish fed 0.15 % diet had a significantly highest condition factor compared to the control group and other treatments (P<0.05). Feed conversion ratio was decreased significantly in treatment groups with Primalac (P<0.05). Glucose and cholesterol levels were decreased significantly (P<0.05) in fish fed with diets containing Primalac. In addition, supplementation of Primalac significantly (P<0.05) increased the total protein concentration of probiotic fed groups. On the first day after stress, the hematocrit levels were significantly increased in all groups (P<0.05). The hematocrit levels were decreased in all groups since third day. These results indicate that addition of probiotic Primalac to fish diet exerted positive effects on fish growth and blood biochemical parameters in the Caspian roach.

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The effect of Pediococcus acidilactici bacteria used as probiotic supplement on the growth and non-specific immune responses of green terror, Aequidens rivulatus

Cited by 43 publications

References 41 publications

Intestinal lactic acid bacteria from Muscovy duck as potential probiotics that alter adhesion factor gene expression

Intestinal lactic acid bacteria from Muscovy duck as potential probiotics that alter adhesion factor gene expression

Probiotics and prebiotics associated with aquaculture: A review

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