Abstract:Background: The guar, known as Cyamopsis tetragonoloba L., is an annual, summer plant of the legume family and importance of guar as a food, industrial and medicinal product is new in the cultivation pattern. Methods: This combined experiment was conducted as factorial based on a randomized complete block design with three replications during two consecutive years (2020-2021) under the climatic conditions of Jiroft area (Kerman province, Iran) in the farm of research center and agricultural and natural resourc… Show more
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