The Effect of Polyunsaturated Fatty Acids of Fish Oil on the Growth and Cholesterol-Degrading Activity of Bifidobacteria

Khamagaeva, I. S.; Zambalova, N.A.; Nikiforova, A. P.; Tsyzhipova, A.V.; Bogdanova, Olga G.

doi:10.53980/24131997_2021_4_28

Вестник ВСГУТУ

2021

DOI: 10.53980/24131997_2021_4_28

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The Effect of Polyunsaturated Fatty Acids of Fish Oil on the Growth and Cholesterol-Degrading Activity of Bifidobacteria

I. S. Khamagaeva¹,

N.A. Zambalova²,

A. P. Nikiforova³

et al.

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The Effect of Polyunsaturated Fatty Acids of Fish Oil on the Growth and Cholesterol-Degrading Activity of Bifidobacteria

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