The Effect of STH Worm Infection on the Nutritional Status of Farmers in the Agronursing Area: Literature Review

Complementary feeding is required from 6 months of age to fulfill children's nutritional needs. Inadequate complementary foods both in quantity and quality will have an impact on child growth, one of which is the incidence of stunting. This study aims to determine the relationship between complementary feeding (MP-ASI) and the incidence of stunting in under-fives in Cilowong Village, UPTD Puskesmas Taktakan Working Area in 2023. This type of research uses a quantitative approach where researchers observe subjects without intervening using the questionnaire method. The design used was cross-sectional and all types of measurements were taken at once, the sample used was mothers who had under-five children totaling 100 samples. The results of this study indicate that there is a relationship between the timing of complementary food, type of complementary food, texture of complementary food, frequency of complementary food, and portion of complementary food with the incidence of stunting (p=0.000). There is a significant relationship between the provision of complementary foods and the incidence of stunting.

Section: Introductionmentioning

confidence: 99%

The Relationship Between Complementary Feeding with Breastmilk (MP-ASI) and the Incidence of Stunting in Under-Five Children

Ismarina,

Mutiara Maheka,

Nurhayati Hidayat

2024

“…Nutritional status is the condition of the body due to food intake and utilization of nutrients (Afandi et al, 2023). The brain, like other body organs, requires a variety of nutrients to maintain its health and function.…”

Section: Introductionmentioning

confidence: 99%

The Correlation between Nutritional Status and Age of Menarche among Adolescent Students

Dwi Anggraini,

Hikmawati,

Wahyuningsih

2023

Menstruation for the first time in young women is called menarche which is experienced by girls aged 11 to 14 years. Recently, few researche show there is an earlier age of menarche because of higher nutritional status. The purpose of this study was to determine the relationship between nutritional status and the age of menarche in female students in grades 4, 5, and 6 at Dawuhan Lor 01 Public Elementary School, Sukodono District, Lumajang Regency. The analytic correlation research design with a cross- sectional time approach was used on 39 respondents at Dawuhan Lor 01 Public Elementary School, Sukodono District, Lumajang Regency. Measuring tools in this study were respondent characteristic questionnaires, nutritional status observation sheets, and menarche age. Spearman's rho test was used to answer the purpose of this study. The results showed that the majority of female students had good nutritional status as many as 29 female students (74.4%). The majority of female students have normal menarche age (11-13 years) as many as 24 respondents (61.5%). There is a significant relationship between nutritional status and the age of menarche in grades 4, 5, and 6 at SDN Dawuhan lor 01, Sukodono Lumajang District, namely p-value 0.001. So that nutritional status can affect the age of menarche, normal nutritional status also affects the normal age of menarche. Therefore, the importance of nutritional intake for the age of menarche, parents should be able to pay attention to their daughter's nutritional intake and nutrition because it can be related to the incidence of menarche experienced by their daughter.

“…Approximately 60% of Indonesia's population lives in rural areas, and most work in agriculture. Many of Indonesia's rural workforce work in the agricultural sector and are at risk of health problems related to farmer-environment interactions (Afandi et al, 2023).…”

Section: Introductionmentioning

confidence: 99%

Management of Snake Bites in the Agricultural Sector

Nur,

Hadi Kurniyawan,

Dwi Puja Lestari

et al. 2023

Snake bites are the one that causes high rates of morbidity and mortality among workers in the agricultural sector. Snake bites can be a medical emergency that can endanger human life, and snake venom can damage local tissues, resulting in permanent disability and amputation. This study aims to identify farmers' knowledge related to snakebite management. A literature review searched three databases, Google Scholar, ScienceDirect, and PubMed, for all study designs between 2019 and 2023. The researcher found ten studies that met the inclusion criteria in the review. The high risk of snake bites for farmers makes it essential for farmers to know the most critical things in snakebite management. When bitten by a snake, the most important thing to do is first aid treatment in a threatening situation. Some factors that can affect the management of snake bites on farmers are the characteristics of farmers who are usually male with a low educational background and level of knowledge. In addition, low experience will affect the ability to handle first aid. Nurses can be present as extension workers to increase farmers' knowledge about first aid for snake bites to farmers.