“…Most of these dietary manipulations involve eliminating additives (Feingold diet) and foods incriminated to increase hyperactivity, such as sugar, chocolate and caffeine or common food allergens such as wheat, milk and eggs. Several double-blind placebo-controlled studies have failed to support beneficial effect of dietary manipulation on the behaviour, except possibly in a very small percentage of children (Egger et al, 1992;Wolraich et al, 1995). Few studies have reported behavioural improvement with hypoallergenic diets (Kaplan et al, 1989;Egger et al, 1992;Boris et al, 1994).…”