Aquaculture Economics & Management
 2022
DOI: 10.1080/13657305.2022.2147248
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The effect of sustainability labels on farmed-shrimp preferences: Insights from a discrete choice experiment in Vietnam

Truong Ngoc Phong
1
,
Thang T. Vo
2
,
Hoai Nguyen Trong
3
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Cited by 5 publications
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Consumer preference for label presentations of freshness, taste, and serving suggestion on fresh fish packages of Japanese flounder Paralichthys olivaceus

Kamiyama,
Wakamatsu,
Seko
et al. 2024
Fish Sci
1
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Consumer preference for label presentations of freshness, taste, and serving suggestion on fresh fish packages of Japanese flounder Paralichthys olivaceus

Kamiyama,
Wakamatsu,
Seko
et al. 2024
Fish Sci
1
0
0
0
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Product forms and price transmission in major European salmon markets

Straume,
Asche,
Landazuri-Tveteraas
et al. 2024
Aquaculture
2
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The value of quality: implicit prices for consumer groups purchasing prawn at Bangladesh fish markets

Sumon,
Nielsen,
Badiuzzaman
et al. 2024
Journal of Applied Aquaculture
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