1982
DOI: 10.15288/jsa.1982.43.411
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The effects of alcohol on hemispheric functional asymmetry.

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Cited by 25 publications
(11 citation statements)
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“…Under the influence of alcohol, however, this leftward bias is exaggerated, suggesting that ethanol exerts an asymmetric effect on the brain with increased suppression of left as opposed to right hemisphere function (Leone & McCourt, 2010). It should be added, though, that this interpretation is inconsistent with earlier evidence of alcohol selectively depressing right-hemisphere functioning (e.g., Kostandov, Arsumanov, Genkina, Restchikova, & Shostakovich, 1982;Rhodes, Obitz, & Creel, 1975).…”
Section: Discussionmentioning
confidence: 81%
“…Under the influence of alcohol, however, this leftward bias is exaggerated, suggesting that ethanol exerts an asymmetric effect on the brain with increased suppression of left as opposed to right hemisphere function (Leone & McCourt, 2010). It should be added, though, that this interpretation is inconsistent with earlier evidence of alcohol selectively depressing right-hemisphere functioning (e.g., Kostandov, Arsumanov, Genkina, Restchikova, & Shostakovich, 1982;Rhodes, Obitz, & Creel, 1975).…”
Section: Discussionmentioning
confidence: 81%
“…In addition, the alcoholics did not show normal asymmetrical ERP responses (i.e., the finding that RH amplitudes are normally greater than LH amplitudes; see also Zhang et al 1997). Similarly, Kostandov et al (1982) found abnormally long latencies and small amplitudes of the P300 component of the ERP in the RH of the alcoholics, whereas LH measures did not differ between the alcoholic and control groups.…”
Section: Hypothalamusmentioning
confidence: 88%
“…For example, during ethanol challenge the relative amplitude of visual evoked potentials is shifted in favor of the left hemisphere (Lewis et al, 1969; Rhodes et al, 1975; Sternberg et al, 1994); ethanol decreases the right hemisphere fMRI BOLD response to visual stimuli (Levin et al, 1998), and decreases right hemisphere regional cerebral blood flow (Wendt et al, 1994; but see Volkow et al, 1988). Ethanol selectively impairs perception of the “global” level of hierarchical patterns (Lamb & Robertson, 1987), increases choice reaction time (Chandler & Parsons, 1977; Poppel & Steinbach, 1986), and increases detection thresholds and inspection times for stimuli presented in the left visual field (Damkot & Frysinger, 1978; Kostandov et al, 1982). …”
Section: Introductionmentioning
confidence: 99%