“…When grown on a calcareous soil, the groundnut shows chlorosis mainly due to the lime-induced deficiencies of sulphur and micronutrients such as Fe, Zn, and Mn causing considerable yield reductions (Hartzook, 1975;Houng, 1984;Singh and Dayal, 1992;Singh etal., 1990Singh etal., ,1993Singh etal., ,1995Singh and Chaudhari, 1995). In groundnut, these deficiencies occur mainly in young and developing leaves as interveinal to complete leaf blade chlorosis which sometimes may turn pale yellow or white causing death of leaflets and plants (Hartzook, 1975;Hago and Salama, 1987;Dwivedi, 1988;Supakamnerd et al, 1990;Singh et al, 1990Singh et al, , 1995Singh and Chaudhari, 1995). These deficiencies are so intermingled that it is very difficult to single them out in field-grown crops, especially in calcareous soil.…”