2019
DOI: 10.1016/j.msea.2019.03.110
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The effects of martensitic transformation and (Fe, Cr)23C6 precipitation on the properties of transformable ferritic stainless steel

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Cited by 23 publications
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“…It is worth noting that when the annealing temperature is 770 °C, a large number of low-angle grain boundaries are distributed on martensite, indicating that the grain boundaries in martensite are mainly low-angle grain boundaries. According to the research results presented by Lu et al [ 29 ], Σ3 and Σ7 grain boundaries are dominant in martensitic structure and the interface energy is low.…”
Section: Resultsmentioning
confidence: 99%
“…It is worth noting that when the annealing temperature is 770 °C, a large number of low-angle grain boundaries are distributed on martensite, indicating that the grain boundaries in martensite are mainly low-angle grain boundaries. According to the research results presented by Lu et al [ 29 ], Σ3 and Σ7 grain boundaries are dominant in martensitic structure and the interface energy is low.…”
Section: Resultsmentioning
confidence: 99%