2015
DOI: 10.9734/jsrr/2015/12905
|View full text |Cite
|
Sign up to set email alerts
|

The Effects of Moringa oleifera Leaves Extracts on Sickle Cell Hemoglobin

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

2
7
0

Year Published

2020
2020
2024
2024

Publication Types

Select...
5
1

Relationship

0
6

Authors

Journals

citations
Cited by 6 publications
(9 citation statements)
references
References 17 publications
2
7
0
Order By: Relevance
“…Zinc and vitamin C assist in protecting and boosting the haematologic indices of the blood as well as the immune system 25 , while the iron is required for HGB formation. Thus, the observed significant increases in PCV and HGB could be attributed to the reported high contents of minerals, vitamins and amino acids in M. oleifera 9,26 .…”
Section: Resultsmentioning
confidence: 89%
See 1 more Smart Citation
“…Zinc and vitamin C assist in protecting and boosting the haematologic indices of the blood as well as the immune system 25 , while the iron is required for HGB formation. Thus, the observed significant increases in PCV and HGB could be attributed to the reported high contents of minerals, vitamins and amino acids in M. oleifera 9,26 .…”
Section: Resultsmentioning
confidence: 89%
“…Moringa oleifera has been used for biomass, biogas, gum, pulp, dye and biopesticides production as well as a domestic cleaning agent and juice-clarifier 7 . Various parts of the plant have been reported to act as cardiac and circulatory stimulants, possess antitumor, antipyretic, antiepileptic, anti-inflammatory, antiulcer, antispasmodic, diuretic, antihypertensive, cholesterol-lowering, antioxidant, anti-diabetic, antibacterial and antifungal activities 8 as well as anti-sickling 9 and anti-poison 10 effects.…”
Section: Introductionmentioning
confidence: 99%
“…They found that women with iron deficiency anaemia could benefit from taking Moringa leaves extract. Moringa oleifera leaves were tested for antisickling effects on sickle cell haemoglobin by Nwaoguikpe et al, 2015. There were 88.88% for the WAS (water-soluble) fraction up to 98.35% for the FAS (fatsoluble) fraction antisickling effects found by the researchers.…”
Section: Research Evidence Of the Efficacy Of M Oleifera In Blood-rel...mentioning
confidence: 92%
“…[19][20][21] The leaves used for animal and human feeding, given their alleged richness in proteins, vitamins, b-carotene, and amino acids, are now considered a functional food. 14,19,[21][22][23][24][25] A wide variety of medicinal uses have been attributed to M. oleifera's various organs for anti-inflammatory, anti-infectious, cardiovascular, gastrointestinal and hematological properties, including the management of sickle cell disease. 14,19,21,24 Phytochemical studies reported the highest level of phenolic compounds, mainly flavonoids, in M. oleifera leaves.…”
Section: Introductionmentioning
confidence: 99%