“…In order to maintain a homeostasis in our body, the herbs with cold nature, also known as Yin-stimulating herbs, were generally used to treat hot diseases like inflammation, while the herbs with nature of warm and hot, belonging to Yang-stimulating herbs, were good for various types of deficiency ( Fu et al, 2017a ). In recent years, the works on chemical properties of TCMs has made a significant progress, and new ideas have been proposed, e.g., molecular drug hypothesis ( Fu et al, 2017b ), biodynamics ( Yang et al, 2017 ), genetic hypothesis ( Rezapour-Firouzi, 2017 ), transient receptor potential channel hypothesis ( Bishnoi et al, 2018 ). Indeed, many of these newly proposed methods have been adopted and improved, including micro-calorimetry ( Gao et al, 2014 ), mathematical modeling ( Ramirez-Rodrigues et al, 2011 ), biophoton detection ( Han et al, 2011 ; Zhao and Han, 2013 ).…”