The Effects of Paclobutrazol Seed Soaking on Biomass Production and Yield Formation in Direct-Seeded Rice

Abstract

Direct-seeded rice has been widely adopted in Asia in recent years. However, its low and unstable yields severely limit the increase in rice production and directly affect food security. The aim of this research was to investigate the effects of different concentrations of paclobutrazol seed soaking on the biomass production and yield formation of direct-seeded rice and to find the optimal concentrations to provide a theoretical basis for the high-yielding cultivation of direct-seeded rice. Two rice varieties, Jiyujing and Jijing305, were used in this experiment, and the seeds were soaked in paclobutrazol at concentrations of 0, 50, 100, 150, and 200 mg L−1. The appropriate concentration of paclobutrazol seed soaking increased the yield of direct-seeded rice; this was attributed to the increase in the spikelet per unit area and the seed setting rate. However, the too-high paclobutrazol concentration was not conducive to a yield increase. Regression analysis showed that the appropriate concentration of paclobutrazol seed soaking was 100–105 mg L−1. The appropriate concentration of paclobutrazol for seed soaking ensured the seedling emergence rate; improved the seedling quality, stem tillers, and productive tillers; increased the efficient leaf area, chlorophyll content, and net photosynthetic rate, resulting in an increase in dry matter accumulation; coordinated the source-sink relationship and dry matter distribution; and promoted the material translocation from the “source” to the “sink”. In conclusion, using the appropriate concentration of paclobutrazol for seed soaking is an effective means of obtaining high yields of direct-seeded rice.

Chitosan Oligosaccharides Mitigate Flooding Stress Damage in Rice by Affecting Antioxidants, Osmoregulation, and Hormones

“…Seed soaking with chemicals has long been regarded as an effective technology to improve seed germination and resist environmental stress [15][16][17]. Chemical soaking provides seeds with physiological, molecular, and metabolic changes and high tolerance to different abiotic stresses during germination [18].…”