“…Quercetin (C5H10O7; Figure 1), a flavonol widely present in nature in the form of glucosides (Ulusoy and Sanlier, 2020), is one of the main components of different TCM, including Radix Bupleuri, Mulberry leaves, Sophorae Fructus, Inulae Flos, and Crataegi Fructus (Ding et al, 2021a;Shi et al, 2021;Tu et al, 2022). Many studies have demonstrated that quercetin has a wide range of pharmacological effects such as anti-cancer, antibacterial, anti-oxidation, and memory impairment improvement (Horowitz and Zunszain, 2015;Suganthy et al, 2016;Babaei et al, 2018a;Kashyap et al, 2019).…”