“…These results are consistent with the previous studies on the juvenile hybrid abalone (blacklip  greenlip) (Dunstan et al, 1996), and adult blacklip and greenlip abalone (Nichols et al, 1998;Su, Antonas, & Li, 2004, 2006. Studies on other abalone species also showed similar results (Floreto, Teshima, & Koshio, 1996;Hanna & Sinclair, 1996;Nelson et al, 2002). However the contents of these fatty acids are quite different in the three tissue types.…”