Abstract:Microcalorimetric studies of DNA duplexes and their component single strands showed that association enthalpies of unfolded complementary strands into completely folded duplexes increase linearly with temperature and do not depend on salt concentration, i.e. duplex formation results in a constant heat capacity decrement, identical for CG and AT pairs. Although duplex thermostability increases with CG content, the enthalpic and entropic contributions of an AT pair to duplex formation exceed that of a CG pair wh… Show more
“…The temperature dependence of the enthalpy and entropy of DNA unfolding is therefore much more modest than that of proteins, and they do not change sign on lowering the temperature; correspondingly, one cannot expect that the DNA double helix will unfold upon cooling, as occurs for globular proteins .
…”
Section: The Dna Double Helixmentioning
confidence: 99%
“…Inset the dependence of the excess enthalpy on the transition temperature, the slope of which gives an estimate of ∆ C
p (Vaitiekunas et al 2015)…”
This review shows that water in biological systems is not just a passive liquid solvent but also a partner in the formation of the structure of proteins, nucleic acids and their complexes, thereby contributing to the stability and flexibility required for their proper function. Reciprocally, biological macromolecules affect the state of the water contacting them, so that it is only partly in the normal liquid state, being somewhat ordered when bound to macromolecules. While the compaction of globular proteins results from the reluctance of their hydrophobic groups to interact with water, the collagen superhelix is maintained by water forming a hydroxyproline-controlled frame around this coiled-coil macromolecule. As for DNA, its stability and rigidity are linked to water fixed by AT pairs in the minor groove: this leads to the enthalpic contribution of AT pairs exceeding that of GC pairs, but this is overbalanced by their greater entropy contribution, with the result that AT pairs melt at lower temperatures than GCs. Loss of this water drives transcription factor binding to the minor groove.
“…The temperature dependence of the enthalpy and entropy of DNA unfolding is therefore much more modest than that of proteins, and they do not change sign on lowering the temperature; correspondingly, one cannot expect that the DNA double helix will unfold upon cooling, as occurs for globular proteins .
…”
Section: The Dna Double Helixmentioning
confidence: 99%
“…Inset the dependence of the excess enthalpy on the transition temperature, the slope of which gives an estimate of ∆ C
p (Vaitiekunas et al 2015)…”
This review shows that water in biological systems is not just a passive liquid solvent but also a partner in the formation of the structure of proteins, nucleic acids and their complexes, thereby contributing to the stability and flexibility required for their proper function. Reciprocally, biological macromolecules affect the state of the water contacting them, so that it is only partly in the normal liquid state, being somewhat ordered when bound to macromolecules. While the compaction of globular proteins results from the reluctance of their hydrophobic groups to interact with water, the collagen superhelix is maintained by water forming a hydroxyproline-controlled frame around this coiled-coil macromolecule. As for DNA, its stability and rigidity are linked to water fixed by AT pairs in the minor groove: this leads to the enthalpic contribution of AT pairs exceeding that of GC pairs, but this is overbalanced by their greater entropy contribution, with the result that AT pairs melt at lower temperatures than GCs. Loss of this water drives transcription factor binding to the minor groove.
“…Subsequent studies of thermal unfolding synthetic DNA duplexes using various physical methods led to the conclusion that the enthalpic and entropic contribution of CG basepairs significantly exceeds those of AT and both are temperature independent, i.e., unfolding of the duplex proceeds without any heat capacity increment (3)(4)(5)(6)(7). However, later detailed investigation of dissociation/association of DNA duplexes of various length and composition by highly precise differential scanning calorimetry and isothermal titration calorimetry (i.e., nano-DSC and nano-ITC (8)) showed that the enthalpy of dissociation/association of the DNA duplex is temperature dependent (i.e., proceeds with a heat capacity increment and, moreover, the enthalpic and entropic contribution of the AT pair significantly exceeds that of CG (9,10)). This is illustrated in Fig.…”
Investigation of folding/unfolding DNA duplexes of various size and composition by superprecise calorimetry has revised several long-held beliefs concerning the forces responsible for the formation of the double helix. It was established that: 1) the enthalpy and the entropy of duplex unfolding are temperature dependent, increasing with temperature rise and having the same heat capacity increment for CG and AT pairs; 2) the enthalpy of AT melting is greater than that of the CG pair, so the stabilizing effect of the CG pair in comparison with AT results not from its larger enthalpic contribution (as expected from its extra hydrogen bond), but from the larger entropic contribution of the AT pair that results from its ability to fix ordered water in the minor groove and release it upon duplex unfolding; 3) the translation entropy, resulting from the appearance of a new kinetic unit on duplex dissociation, determines the dependence of duplex stability on its length and its concentration (it is an order-of-magnitude smaller than predicted from the statistical mechanics of gases and is fully expressed by the stoichiometric correction term); 4) changes in duplex stability on reshuffling the sequence (the "nearest-neighbor effect") result from the immobilized water molecules fixed by AT pairs in the minor groove; and 5) the evaluated thermodynamic components permit a quantitative expression of DNA duplex stability.
“…In papers [2,8,9], as distinct from Fig. 3 and paper [10], stepwise curves were obtained for the heat capacity. In the region of near-critical temperatures in the PBD model the kinetic energy obtained from the thermostat is spent on the enchancement of the potential energy of internucleotide interaction.…”
Section: Fig 3 Specific Heat Capacity As a Derivative Of The Full Ementioning
The phase transition of (PolyA/PolyT)100 duplex into the denaturated state is studied in the Peyrard-Bishop-Dauxois model by the method of direct molecular-dynamical modeling. The temperature dependencies of the total energy and heat capacity of the duplex are calculated. The approach applied can be used to calculate the statistical properties of the duplexes of any length and nucleotide composition.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.