“…Although it was first reported in 2001 (Khier et al., 2002), since 2012, RLS has become an important biotic limitation for barley production in Argentina (mainly southern Buenos Aires province) and Uruguay (Carmona et al., 2013; Pereyra, 2013), even though it is considered as a sporadically occurring disease in both countries. Many Rcc characteristics such as a high number of transposable elements (Stam et al., 2018), huge effective population size, alternative hosts (wheat, oat, triticale, rye, among others; Huss, 2004, 2008; Huss & Miethbauer, 2010; Kaczmarek et al., 2017; Sutton & Waller, 1988) and evidence of sexual recombination (although it is considered a haploid organism; Hjortshøj et al., 2013; Piotrowska et al., 2016; Stam et al., 2017) suggest a high evolutionary potential and fast adaptation to environmental challenges (McDonald & Linde, 2002). Although host quantitative resistance (Hoheneder et al., 2021; McGrann & Brown, 2018) has recently been communicated, no major resistance genes in barley varieties have been reported against RLS.…”