2017
DOI: 10.1002/ange.201705512
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The Existence of an Isolated Hydronium Ion in the Interior of Proteins

Abstract: Water molecules can serve as the proton donor and acceptor in the hydrogen bond (H-bond) network of the protein interior,f orming ap roton transfer pathway with titratable residues.I np articular, when water molecules are strongly H-bonded, the activation energy for proton transfer is the lowest, without involving formation of an isolated hydronium ion, H 3 O + .[1] On the other hand, H 3 O + was proposed to be present in H, K-ATPase [2] or at the end of the proton transfer pathway in bacteriorhodopsin [3] (bu… Show more

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Cited by 2 publications
(2 citation statements)
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“…In bacteriorhodopsin, the positions of bound water molecules are dynamic and similar frequencies are observed in mutants . Interestingly, neutron diffraction has also provided evidence for isolated hydronium ions in proteins, stabilized by interactions with carbonyl groups and imidazole side chains . In PSII, W n + is observed in the S 2 -minus-S 1 spectrum and on the time scale of the S 2 transition.…”
Section: Discussionmentioning
confidence: 86%
“…In bacteriorhodopsin, the positions of bound water molecules are dynamic and similar frequencies are observed in mutants . Interestingly, neutron diffraction has also provided evidence for isolated hydronium ions in proteins, stabilized by interactions with carbonyl groups and imidazole side chains . In PSII, W n + is observed in the S 2 -minus-S 1 spectrum and on the time scale of the S 2 transition.…”
Section: Discussionmentioning
confidence: 86%
“…Rather it is associated with a water (hydronium, H 3 O + ) or two water molecules as a Zundel cation (H 5 O 2 + ) or as a larger, Eigen complex (H 9 O 4 + ) (Agmon, 1995;Wraight, 2006;Farahvash and Stuchebrukhov, 2018). In proteins, the proton can also be bound to redox cofactors, to acidic or basic residues or trapped as a stabilized hydronium (Xu and Voth, 2006;Freier et al, 2011;Ikeda et al, 2017).…”
Section: Introductionmentioning
confidence: 99%