1962
DOI: 10.1016/0095-8522(62)90065-x
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The extension of nylon 6 as a function of the extent and nature of sorbed water

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Cited by 22 publications
(6 citation statements)
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“…A reasonably linear dependence of hygroscopic elongation on the water uptake was observed, with a threshold value. For the water content close to the saturation value, this relation does not appear to be verified, probably due to clustering effects in the polyamide [24]; for high water content the molecules start to gather in clusters and therefore the increase in water uptake will generate lower hygroscopic elongation than in the case of isolated molecules. The results of the present study highlight the same trend, with a hygroscopic coefficient (β) equal to 0.488.…”
Section: Hygroscopic Expansionmentioning
confidence: 96%
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“…A reasonably linear dependence of hygroscopic elongation on the water uptake was observed, with a threshold value. For the water content close to the saturation value, this relation does not appear to be verified, probably due to clustering effects in the polyamide [24]; for high water content the molecules start to gather in clusters and therefore the increase in water uptake will generate lower hygroscopic elongation than in the case of isolated molecules. The results of the present study highlight the same trend, with a hygroscopic coefficient (β) equal to 0.488.…”
Section: Hygroscopic Expansionmentioning
confidence: 96%
“…Some previous results are available on this subject for bulk [23] and fibre [24] polymers. A reasonably linear dependence of hygroscopic elongation on the water uptake was observed, with a threshold value.…”
Section: Hygroscopic Expansionmentioning
confidence: 99%
“…[46] The same trend is seen in our research explaining that the polymer might have low solubility for water vapor at p/p 0 < 0.4 (see the curve at 40 °C, Figure 11), and with the increase of the vapor activity, water vapor solubility increases due to the clustering or multilayer formation. [47] Since our polymer is completely in the amorphous state, it is possible that water vapor molecules form clusters at the "free" polymer chains. With the increase of temperature, the polymer-penetrant interaction becomes weak.…”
Section: Type Chmentioning
confidence: 99%
“…[6], Puffr and Sebenda [ 17], Kawasaki et al. [7,8], and others have studied the mechanism of water sorption in nylon at different RHs. There is sufficient evidence to show that water attaches by three different mechanisms depending on the moisture regain level, i.e., in the ranges of 0-2% moisture regain, 2 to 4%, and 4% and above.…”
Section: Effect Of Rh During Ageingmentioning
confidence: 99%