The NADH dehydrogenase of potato (Solanum tuberosum) and mung bean (Phaseolus aureus) outer mitochondrial membranes is specifically inhibited by both 2,4-dchlorophenoxyacetic and 2,4,5-trichlorophenoxyacetic acids but not by the natural auxin indole-3-acetic acid.The chemical agent 2,4-D is widely used as a selective herbicide although its biochemical mode of action is not fully understood. We have found that 2,4-D inhibits the NADH dehydrogenase system associated with the outer membranes of potato (Solanum tuberosum) and mung bean (Phaseolus aureus) mitochondria. [ Inhibition by 2,4-D is detectable only at initial NADH levels below this value (Fig. 2), indicating that 2,4-D acts at the dehydrogenase. The mode of inhibition of the NADH dehydrogenase by 2,4-D is complex, appearing competitive with NADH at concentrations of this substrate just below 0.2 mm and uncompetitive at very low NADH concentrations (Fig. 2 and ref. 3). At an initial NADH level of 0.1 mm, concentrations of 2,4-D approaching its water solubility limit (about 2 mM) produce essentially complete inhibition of this outer mitochondrial membrane activity, while inhibiting the microsomal NADH-Cyt c oxidoreductase to a far lesser extent (Fig. 1). It was found that the related compound 2,4,5-trichlorophenoxyacetic acid is also a specific inhibitor of the outer mitochondrial membrane NADH dehydrogenase while IAA, the natural auxin whose hormonal action appears to be mimicked by these chlorophenoxy acids, is not.Since the function of the NADH dehydrogenase-Cyt bs,% system of the outer mitochondrial membrane is not known, the physiological relevance of its inhibition by these compounds is unclear. A possibility suggested by these results is that this electron transfer system is involved, in plants, in