The flavins of milk

Roland, Charles T.

doi:10.1021/ed013p481

J. Chem. Educ.

1936

DOI: 10.1021/ed013p481

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The flavins of milk

Charles T. Roland¹

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1944

2015

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Synthesis of 10-Ethyl Flavin: A Multistep Synthesis Organic Chemistry Laboratory Experiment for Upper-Division Undergraduate Students

Sichula

2015

J. Chem. Educ.

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A multistep synthesis of 10-ethyl flavin was developed as an organic chemistry laboratory experiment for upper-division undergraduate students. Students synthesize 10-ethyl flavin as a bright yellow solid via a five-step sequence. The experiment introduces students to various hands-on experimental organic synthetic techniques, such as column chromatography, thin layer chromatography (TLC), extraction techniques, and characterizing intermediates and final products by IR and NMR spectroscopy. It also provides an opportunity for students to review important topics such as nucleophilic substitution reactions, hydrolysis of amides, condensation reactions, and reduction of aromatic nitro groups to amines.

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Synthesis of 10-Ethyl Flavin: A Multistep Synthesis Organic Chemistry Laboratory Experiment for Upper-Division Undergraduate Students

Sichula

2015

J. Chem. Educ.

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The Geochemical Studies of Japanese Rivers. Part 1

Miyake¹

1944

Journal of the Meteorological Society of Japan

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The flavins of milk

Cited by 2 publications

References 9 publications

Synthesis of 10-Ethyl Flavin: A Multistep Synthesis Organic Chemistry Laboratory Experiment for Upper-Division Undergraduate Students

Synthesis of 10-Ethyl Flavin: A Multistep Synthesis Organic Chemistry Laboratory Experiment for Upper-Division Undergraduate Students

The Geochemical Studies of Japanese Rivers. Part 1

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