2015
DOI: 10.1111/jam.12976
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The fructanolytic abilities of the rumen bacteriumButyrivibrio fibrisolvensstrain 3071

Abstract: Aims To determine if Butyrivibrio fibrisolvens strain 3071 is able to use fructose polymers for growth and to identify the enzymes involved in their digestion. Methods and Results Strain 3071 utilized 97, 89, 85 and 60% of sucrose, timothy grass fructan, inulin oligosaccharides and inulin, respectively, in the growth medium. A cell extract from timothy grass fructan‐grown bacteria was used for identification of fructanolytic enzymes by anion exchange chromatography, gel filtration, zymography and thin‐layer ch… Show more

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Cited by 7 publications
(12 citation statements)
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“…For example the identity of the endo-levanase LevB1 of Bacillus licheniformis [34] with BT1760 was 21.3% and that of the endo-levanase of Bacillus subtilis 168 [55] even lower–only 18.3%. An endo-levanase of a rumen bacterium Butyrivibrio fibrisolvens 3071 has also been biochemically characterized [25], but respective gene and protein sequences are not available. We then used the BLASTP program at NCBI (https://www.ncbi.nlm.nih.gov/) to search potential endo-levanase proteins in a human fecal isolate Butyrivibrio fibrisolvens 16/4 [56].…”
Section: Resultsmentioning
confidence: 99%
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“…For example the identity of the endo-levanase LevB1 of Bacillus licheniformis [34] with BT1760 was 21.3% and that of the endo-levanase of Bacillus subtilis 168 [55] even lower–only 18.3%. An endo-levanase of a rumen bacterium Butyrivibrio fibrisolvens 3071 has also been biochemically characterized [25], but respective gene and protein sequences are not available. We then used the BLASTP program at NCBI (https://www.ncbi.nlm.nih.gov/) to search potential endo-levanase proteins in a human fecal isolate Butyrivibrio fibrisolvens 16/4 [56].…”
Section: Resultsmentioning
confidence: 99%
“…However, the activity was highest at pH 5.5–6.0 which was also confirmed in a levan degradation assay (S3 Fig). According to the literature, the endo-levanases from Bacillus licheniformis [34] and Butyrivibrio fibrisolvens [25] were assayed at pH 6.0 and the Bacillus sp. endo-levanase at pH 5.5 [66].…”
Section: Resultsmentioning
confidence: 99%
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