2020
DOI: 10.1093/af/vfaa007
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The future of phenomics in dairy cattle breeding

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Cited by 46 publications
(37 citation statements)
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“…It is a wellknown principle in genetic improvement programs that the phenotype is the driver of population improvement (Coffey, 2020). New technologies are enabling the largescale collection of novel phenotypes, such as milk composition and animal behavior, often in real-time (Cole et al, 2020). Although such high-throughput phenotyping has been a feature of plant improvement programs for several years (e.g., Fahlgren et al, 2015), it is still in its early stages in livestock production systems (Koltes et al, 2019).…”
Section: New Technologies New Participants and New Pipelinesmentioning
confidence: 99%
“…It is a wellknown principle in genetic improvement programs that the phenotype is the driver of population improvement (Coffey, 2020). New technologies are enabling the largescale collection of novel phenotypes, such as milk composition and animal behavior, often in real-time (Cole et al, 2020). Although such high-throughput phenotyping has been a feature of plant improvement programs for several years (e.g., Fahlgren et al, 2015), it is still in its early stages in livestock production systems (Koltes et al, 2019).…”
Section: New Technologies New Participants and New Pipelinesmentioning
confidence: 99%
“…Phenomics is a hot, promising area but is not exempt from risks and cannot be considered a panacea. As Cole et al [12] warn us, 'these new approaches have their own challenges, ranging from bias to interpretability and there is a temptation to oversell outcomes' . One serious issue is that, in contrast to genotypes, phenome data may not be easily transferable or comparable across farms.…”
Section: The Way Aheadmentioning
confidence: 99%
“…This is surprising since new technologies allow the assessment of new phenotypes that are in high demand by the society, such as those related to animal welfare, resilience, disease incidence or resource use efficiency [5][6][7][8]. Fortunately, recent work indicates that animal phenomics is becoming popular in the animal sciences too, e.g., [9][10][11][12], and as reflected in public initiatives such as the USDA Agricultural Genomes to Phenomes Initiative AG2PI (https ://www.ag2pi .org/).…”
Section: Introductionmentioning
confidence: 99%
“…They also found that while level of supplementary feeding influenced the magnitude of difference between cows, it did not affect direction of trends. Recently, Cole et al (2020) illustrated the proportion of improvement in milk protein yield of US Holstein cattle attributable to improved genetic and environment (management). Using a similar approach on Australian data, one-third of the gain in protein yield since 1990 can be attributed to genetic improvement ( Fig.…”
Section: Macro-valuation Example 1: Genetic Gain Versus Phenotypic Imentioning
confidence: 99%