1998
DOI: 10.2307/432256
|View full text |Cite
|
Sign up to set email alerts
|

The Garden and the Red Barn: The Pervasive Pastoral and Its Environmental Consequences

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
6
0

Year Published

2004
2004
2020
2020

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 8 publications
(6 citation statements)
references
References 0 publications
0
6
0
Order By: Relevance
“…For the most part, non-farm rural landowners have rejected Schauman's (1998) agrarianism in favour of ruralism, pastoralism, and emotional response. The idealised family farm has been largely replaced by a perception of the farmer as struggling, environmentally damaging, and economically focused, but the farm aesthetic is still valued.…”
Section: Discussion and Integrationmentioning
confidence: 98%
“…For the most part, non-farm rural landowners have rejected Schauman's (1998) agrarianism in favour of ruralism, pastoralism, and emotional response. The idealised family farm has been largely replaced by a perception of the farmer as struggling, environmentally damaging, and economically focused, but the farm aesthetic is still valued.…”
Section: Discussion and Integrationmentioning
confidence: 98%
“…In her study of our aesthetic taste for the pastoral, Sally Schauman suggests a useful analogy between farming and gardening (Schauman, 1998). Both practices involve cultivation of the land, and a potential result of this activity is a caring relationship towards the environment.…”
Section: The Human-nature Relationship and Industrial Agriculturementioning
confidence: 98%
“…Moreover, our taste and nostalgia for the pastoral encourage the maintenance and conservation of traditional farmsteads for aesthetic reasons as much as for our desire to preserve a certain way of life. Indeed, the aesthetic qualities of these farmlands-rolling green pastures, white clapboard farmhouses and red barns-carry meanings and associations of an appealing way of life few have access to these days (Schauman, 1998).…”
Section: The Human-nature Relationship and Industrial Agriculturementioning
confidence: 99%
“…The aesthetic value of nature is usually typified by impressive landscapes, such as mountains, forests, and oceans, and interactions with those landscapes have positive effects on human health, including reduced levels of stress and depression (Keniger, Gaston, Irvine, & Fuller, ). Agricultural landscapes may also meet human needs for an appealing aesthetic (Milburn, Brown, & Mulley, ), as evidenced by the persistence of an idealized pastoral scene (Schaman, ). The health benefits of human interaction with nature also extend beyond natural areas, including rural agriculture settings, urban agriculture, and even greenhouses (Keniger et al., ; Uhlmann, Lin, & Ross, ), which is critical due to the high physical and mental health risks associated with farmers (Furey, O'Hora, McNamara, Kinsella, & Noone, ).…”
Section: How Do These Changes Affect Provision Of Ecosystem Services?mentioning
confidence: 99%
“…The expansion of agriculture may leave aesthetic values intact to a certain extent, as humans often show a preference toward symmetry of managed fields (Milburn et al, 2010), although Klein et al (2015) reported that appeal of cropland increased with more diverse management (e.g., buffer strips). Nonetheless, the well-managed croplands that dominate the pastoral aesthetic, which is rooted in idealism rather than modern farm practices (Schaman, 1998), are only present during the growing season. Therefore, current land use changes, especially the absence of perennial vegetation, decrease frequency and length of the aesthetic and associated health benefits that these systems have provided in the past.…”
Section: Aesthetic Valuementioning
confidence: 99%