“…TAC preparations from various organisms were analyzed on SDS gels, and in this way, at least 40 polypeptides associated with TAC have been detected. However, only the a-and b-subunits of the PEP (Suck et al, 1996;, a homolog of the nuclear transcription elongation factor TFIIS (da Costa e Silva et al, 2004), and few plastid DNA-bound proteins, including PEND (Sato et al, 1993), sulfite reductase (Cannon et al, 1999;Chi-Ham et al, 2002;Sekine et al, 2002), CND41 (Murakami et al, 2000), and MFP1 (Jeong et al, 2003), have been identified until now. We used different gel filtration and affinity chromatography purification steps for the isolation of TACs from mustard and Arabidopsis.…”