2018
DOI: 10.1016/j.jct.2017.09.001
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The impact of amino acids on methane hydrate phase boundary and formation kinetics

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Cited by 103 publications
(72 citation statements)
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“…The potential of the improved delay time observed is perhaps due to the larger subcooling (11°C) conditions of studied mixed gas system compared to pure water systems (CO 2 = 7.32°C; CH 4 = 10°C). This observation also highlighted the limitation of PVP (commercial inhibitor) efficacy over harsh deep-water condition which loses its strength at higher subcooling conditions [38,47]. Figure 11 refers the initial formation rate of 50-50 CO 2 + CH 4 mixed gas hydrates.…”
Section: Effect Of Tmaoh On the Kinetics Of Binary Mixed Gas Hydratesmentioning
confidence: 90%
“…The potential of the improved delay time observed is perhaps due to the larger subcooling (11°C) conditions of studied mixed gas system compared to pure water systems (CO 2 = 7.32°C; CH 4 = 10°C). This observation also highlighted the limitation of PVP (commercial inhibitor) efficacy over harsh deep-water condition which loses its strength at higher subcooling conditions [38,47]. Figure 11 refers the initial formation rate of 50-50 CO 2 + CH 4 mixed gas hydrates.…”
Section: Effect Of Tmaoh On the Kinetics Of Binary Mixed Gas Hydratesmentioning
confidence: 90%
“…On the other hand, Bavoh et al . 21 , have noticed that some amino acids such as arginine and valine are THIs for methane hydrates. However, the total gas uptake during the hydrate formation is higher, respectively, by about 2.5 and 10 times higher than pure water system.…”
Section: Resultsmentioning
confidence: 99%
“…Bavoh et al . 21 have also examined the effect of valine and arginine (1 to 5 wt%) on methane hydrates. They found a slightly lower hydrate dissociation temperature (0.5 K) in the presence amino acids, but with enhanced gas uptake rate.…”
Section: Introductionmentioning
confidence: 99%
“…In order to establish the effects of additional chemicals and salts on water activity, there are different types of thermodynamic models available, such as the Dickens and Quinby Hunt [58,66] which is useful in determining the hydrate liquid vapor equilibrium for CH 4 hydrates. This model has also been used by other researchers [67,68] due to its accuracy in predicting the hydrate phases stability boundaries [69] in the presence of IL solutions and amino acids. In evaluating the performance of a thermodynamic hydrate inhibitor, the average suppression temperature, ∆T is one of the key indicator [70].…”
Section: Quaternary Ammonium Saltsmentioning
confidence: 99%