2022
DOI: 10.1007/s12144-021-02411-1
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The impact of COVID-19 on U.S. adolescents: loss of basic needs and engagement in health risk behaviors

Abstract: Across the United States, the COVID-19 pandemic created myriad challenges for youth and families, including losses of basic needs which may be associated with increased use of maladaptive coping behaviors. In a sample of 2491 U.S. youth (ages 13–16), demographic differences in loss of basic needs and maladaptive coping were assessed using regression models. More than 21% of adolescents endorsed losing one or more basic needs (e.g., loss of access to food or shelter) and 83% endorsed use of maladaptive coping s… Show more

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Cited by 9 publications
(5 citation statements)
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“…To positively change attitudes and self-efficacy, environmental health education must become relatable. For example, the COVID-19 pandemic (which occurred after data collection for this study was completed) frequently impaired people's healthy behaviors [46]. However, the impact of the environment on health has never been more tangible.…”
Section: Discussionmentioning
confidence: 99%
“…To positively change attitudes and self-efficacy, environmental health education must become relatable. For example, the COVID-19 pandemic (which occurred after data collection for this study was completed) frequently impaired people's healthy behaviors [46]. However, the impact of the environment on health has never been more tangible.…”
Section: Discussionmentioning
confidence: 99%
“…Some students were forced to borrow money from friends and/or family, creating greater financial stress for themselves (Mukuka et al, 2021;Hosen et al, 2022). The same was reported for basic needs such as food, as some studies reported that youth residing in households that were challenged with food insecurity were more likely to worry about not having adequate money for food or not being able to afford food (Oberle et al, 2019;Chen I. H. et al, 2020;Shroff et al, 2022). Students who were already food insecure prior to the pandemic were more likely to experience even greater food insecurity during the pandemic, and those students who experienced job loss during the lockdown were also more likely to be food insecure.…”
Section: Figurementioning
confidence: 98%
“…These long-standing issues of service inaccessibility and long waitlists have been exacerbated by the onset of the COVID-19 pandemic. A global rise in clinical levels of psychological distress with the pandemic causing economic hardship, grief and loss, isolation, school closures, and health anxiety has been well documented (Li et al, 2020; Sahu, 2020; Shroff et al, 2022; Talevi et al, 2020; Witteveen & Velthorst, 2020; Yao et al, 2020). At the same time, in the early months of the public health crisis, mental health clinics closed down nationwide to adhere to social distancing requirements (WHO Survey, 2020), further limiting and delaying individuals’ access to mental health care.…”
Section: Present Studymentioning
confidence: 99%