The Impact of Fermentation Methods on the Quality and Bacterial Diversity of Dazhu Glutinous Rice Wine

Xu, Haiyan; Xu, Jiamin; Yurong, ZhuZhu; Ba, Wenjia; Li, Qi; Xie, Jie; Chen, Jiang; Zhang, Wenxue

doi:10.1007/s00284-024-04015-x

Curr Microbiol

2024

DOI: 10.1007/s00284-024-04015-x

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The Impact of Fermentation Methods on the Quality and Bacterial Diversity of Dazhu Glutinous Rice Wine

Haiyan Xu,

Jiamin Xu,

ZhuZhu Yurong

et al.

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The Impact of Fermentation Methods on the Quality and Bacterial Diversity of Dazhu Glutinous Rice Wine

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References 31 publications

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