Typhoons are known to induce strong ocean mixing and upwelling, bringing cold and nutrient-rich subsurface water to the surface layer. Cold subsurface water can generally lead to a decrease in sea surface temperature (SST) to the right of the typhoon track (Dickey et al., 1998;Price, 1981). The nutrient-rich subsurface water that is injected into the upper layer can stimulate phytoplankton growth and increase primary production (e.g., Babin et al., 2004;Lin et al., 2003;Walker et al., 2005). Reduced turbulence due to typhoon-induced submesoscale processes and rainfall has also been suggested to be able to induce phytoplankton blooms in the open ocean (Huang & Oey, 2015;Lin & Oey, 2016).Typhoons occur frequently in the South China Sea (SCS), with approximately 14 occurrences per year (Lin et al., 2003). In stratified seasons, phytoplankton growth in the upper layer of the SCS is generally limited due to low nutrient conditions in the open ocean (Chen et al., 2004). The passage of typhoons and the associated mixing and upwelling are thus important to the primary production and biogeochemical cycles of the SCS (G.