2007
DOI: 10.1016/j.cbpa.2007.07.005
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The importance of dissolved salts to the in vivo efficacy of antifreeze proteins

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Cited by 41 publications
(30 citation statements)
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“…Salts have been shown to enhance antifreeze activity (Li et al, 1998c;Evans et al, 2007;Kristiansen et al, 2008;Wang et al, 2009). Kristiansen et al (2008) showed that the ranking of salts as enhancers of antifreeze activity of RiAFP corresponded to the Hofmeister series, the ranking of salts according to their ability to lower protein solubility.…”
Section: E15 Y S C R a V G V D G R A V T D 16e36 I Q G T C H A K A Tmentioning
confidence: 96%
“…Salts have been shown to enhance antifreeze activity (Li et al, 1998c;Evans et al, 2007;Kristiansen et al, 2008;Wang et al, 2009). Kristiansen et al (2008) showed that the ranking of salts as enhancers of antifreeze activity of RiAFP corresponded to the Hofmeister series, the ranking of salts according to their ability to lower protein solubility.…”
Section: E15 Y S C R a V G V D G R A V T D 16e36 I Q G T C H A K A Tmentioning
confidence: 96%
“…2), thereby increasing their TH activities by blocking larger surface areas of ice. Evans et al 29 and Amornwittawat et al…”
mentioning
confidence: 99%
“…Certain proteins and small molecules are known to enhance the activity of native AFPs. 13,[26][27][28][29] These enhancers are believed to bind to the AFPs to form larger protein complexes (Fig. 2), thereby increasing their TH activities by blocking larger surface areas of ice.…”
mentioning
confidence: 99%
“…2), whereas it was reported to be $0.49°C in Tris buffer [60]. It has been reported that TH gaps of AF(G)Ps can vary and are dependent upon the solution the protein is dissolved in [24,47,52]. For instance, the TH gap of LpAFP (5 mg/mL) in pure water has been reported as 0.1°C and 0.45°C in 30% sucrose solution [64].…”
Section: Thermal Hysteresis (Th) Activitymentioning
confidence: 97%