“…For example, estimation of genetic trends for dairy cattle performance traits reported by Van Vleck and Henderson (1961), Arave et al (1964), Everett et al (1967), Harville and Henderson ( 1967), Powell and Freeman ( 1974), Tomar and Singh ( 1981) and Schaeffer et al ( 1982) cover the literature on most trend evaluation studies in dairy cattle. In comparison, the few available early studies in beef cattle have been 4 confined to small, closed nerd populations (Brinks et al, 1961(Brinks et al, ,1965Armstrong et al, 1965;Nelms and Stratton, 1967;Baily et al, 1971;Schalles and Marlowe, 1971 (Kennedy and Henderson, 1977;Schaeffer et al, 1981;Crow and Howell, 1983;Zollinger and Nielsen, 1984 (Broy et al, 1962;Orozco and Bell, 1974) (Rendel andRobertson, 1950, Acharya andLush, 1968) and in sheep (Peters et al , 1961 Giesbrecht and Kempthorne (1965) in poultry and Burnside and Legates ( 1967) in dairy cattle to estimate environmental and genetic trends. A similar approach could be used in beef cattle.…”