2007
DOI: 10.1016/j.explore.2006.12.012
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The Importance of Nutrition as the Best Medicine for Eating Disorders

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Cited by 6 publications
(8 citation statements)
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“…Eighty-six percent of all eating disorders are diagnosed before children leave their teen years. 7 The prevalence of eating disorders among athletes appears to be growing, with data revealing rates 10-50 times higher than previously thought. 8 As shown in Table 1, anorexia nervosa (AN) and bulimia nervosa (BN) share most clinical features 9 as described by the American Psychiatric Association in its Diagnostic and Statistical Manual of Mental Disorders, fourth edition, text revision (DSM-IV-TR).…”
Section: Introductionmentioning
confidence: 93%
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“…Eighty-six percent of all eating disorders are diagnosed before children leave their teen years. 7 The prevalence of eating disorders among athletes appears to be growing, with data revealing rates 10-50 times higher than previously thought. 8 As shown in Table 1, anorexia nervosa (AN) and bulimia nervosa (BN) share most clinical features 9 as described by the American Psychiatric Association in its Diagnostic and Statistical Manual of Mental Disorders, fourth edition, text revision (DSM-IV-TR).…”
Section: Introductionmentioning
confidence: 93%
“…Various micronutrient deficiencies have been found among patients who restrict food intake. 7 An association between B vitamin deficiency and mood disorders typical of eating disorders has led to supplementation with niacin, vitamin B 12 , and folic acid and reported improvement in appetite and mental state. 7 A thorough diet history can evaluate insufficiency of micronutrient intake.…”
Section: Micronutrientsmentioning
confidence: 99%
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