“…In this respect, antibiotics constitute one of the most interesting groups of agrochemicals for agricultural use. They encompass a handful of compounds, as only oxytetracycline and streptomycin are registered by the EPA for this purpose, although other antimicrobials like gentamicin, kasugamycin, oxolinic acid, and validamycin are also employed in different locations worldwide. , Due to their mode of action, the release of antibiotics into the environment may result in adverse effects on biological-mediated processes of ecological or anthropogenic relevance such as anaerobic digestion, decomposition of organic matter, general wastewater treatment, and several steps of biogeochemical cycles, e.g., sulfate and iron reduction and nitrification; − moreover, the implications of antibiotic environmental occurrence on the spread of antibiotic resistance genes represents a hot topic of public health concern. , Taking into account that the modes of application of antibiotics on crops mimic those of pesticides, the production of antibiotic-containing wastewater also takes place at the farm level; hence, its disposal in BPSs sounds like an appealing option. Nonetheless, as they inhibit microbial communities, antibiotics may potentially hinder the pesticide removal properties of BPSs, hypothetically contraindicating their codisposal with pesticides.…”