1987
DOI: 10.1016/0005-2736(87)90193-3
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The influence of maltoporin affinity on the transport of maltose and maltohexaose into Escherichia coli

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Cited by 8 publications
(8 citation statements)
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“…4). The more strongly affected variants were, in addition to the Arg8--His variant described earlier (13), the insertion at 9 to 10 and the two strains with mutations near residue 360. The insertion at residue 119 to 120 exhibited a pore totally blocked towards lactose, suggesting a greatly decreased nonspecific pore size in this variant.…”
Section: Resultsmentioning
confidence: 78%
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“…4). The more strongly affected variants were, in addition to the Arg8--His variant described earlier (13), the insertion at 9 to 10 and the two strains with mutations near residue 360. The insertion at residue 119 to 120 exhibited a pore totally blocked towards lactose, suggesting a greatly decreased nonspecific pore size in this variant.…”
Section: Resultsmentioning
confidence: 78%
“…The influence of the substitutions and insertions on the pore properties of maltoporin were investigated by using lactose as a substrate, as previously described (13). Lactose is a nonmaltosaccharide which can be used to probe the nonselective pore in maltoporin.…”
Section: Resultsmentioning
confidence: 99%
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“…A maltodextrin-binding site has been demonstrated (10), and its affinity and specificity correlate well with the transport selectivities and affinities measured in vivo and in vitro (1, 2, 13,17,22). The advantage of maltoporin as a model transport protein is that its binding site is readily amenable to genetic analysis and lamB mutations identifying 16 residues influencing binding and transport selectivity have been defined recently (6,17,18).…”
mentioning
confidence: 96%