2020
DOI: 10.33920/sel-05-2006-07
|View full text |Cite
|
Sign up to set email alerts
|

The influence of sebelmin complex on meat traits of pigs and the economic effectiveness of pork production

Abstract: In matters of animal feeding, scientists and practitioners pay great attention to the problem of improving the eff ectiveness of feed use by improving the digestibility and absorption of nutrients in diets when including enzymes, antioxidants, stabilizers, prebiotics and probiotics, fl avorings and other additives that optimize digestion and metabolism. Recently, it is important to use organic compounds of trace elements in animal diets in the form of chelated compounds, which allow reducing the rate of their … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Publication Types

Select...

Relationship

0
0

Authors

Journals

citations
Cited by 0 publications
references
References 1 publication
0
0
0
Order By: Relevance

No citations

Set email alert for when this publication receives citations?