“…In the last two decades many QTL analysis studies have been published on different traits of potato, such as flower colour, foliage maturity, tuber skin texture, dry matter content, specific gravity and yield (McCord et al, 2011), yield, agronomic and quality traits (Bradshaw et al, 2008), tuber yield and starch content (Schafer-Pregl et al, 1998), tuber dormancy (van den , tuber shape (Van Eck et al, 1994), tuber skin colour (Gebhardt et al, 1989), tuber flesh colour (Bonierbale et al, 1988) and drought related traits (Anithakumari et al, 2011(Anithakumari et al, , 2012Khan et al, 2014) .The number of QTL studies for NUE are still very limited.…”