1995
DOI: 10.1071/ar9951259
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The lipid composition of cashmere goat fleece

Abstract: This study examined the differences in the chemical composition of the lipid extracted from the fleeces of intact and gonadectomized Australian cashmere goats (Capra hircus laniger). Lipid was extracted with either petroleum ether or chloroform/methanol, and analysed by gas chromatography and gas chromatography/mass spectrometry. A large number of buck specific fatty acids (29), which could be potential pheromones, were identified or tentatively identified. The fatty acid composition of buck fleece lipid is mo… Show more

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Cited by 14 publications
(3 citation statements)
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“…This might allow them to prevent the accumulation of methyl-branched FAs. To the best of our knowledge, ethyl-branched lipid species are quite rare in animals [19,20], and their mechanism of synthesis and degradation is unknown. Yet, their scarcity might indicate that cells possess mechanisms to limit their abundance.…”
Section: Introductionmentioning
confidence: 99%
“…This might allow them to prevent the accumulation of methyl-branched FAs. To the best of our knowledge, ethyl-branched lipid species are quite rare in animals [19,20], and their mechanism of synthesis and degradation is unknown. Yet, their scarcity might indicate that cells possess mechanisms to limit their abundance.…”
Section: Introductionmentioning
confidence: 99%
“…When fatty acids are separated from the extract using an aqueous base, both the acidic and neutral fractions retain the pheromone activity [11]. The carboxylic acids derived from male goats have been well studied in the past; the characteristic ''goaty odor'' is attributed predominantly to these carboxylic acids [12,13]. However, no molecule has ever been reported to have primer pheromone activity.…”
Section: Resultsmentioning
confidence: 97%
“…The exceptions to this trend are for those species from which data are scarce, where the reported distribution of VOCs may be heavily biased by a small number of studies. For example, records of caprine volatile emissions are swayed significantly by a small number of studies exploring fleece extracts, which are dominated by organic acids, so their emissions may be disproportionately represented by these VOCs [81,82]. Similarly, the data are predisposed to reflect the chemical collection and analysis techniques used.…”
Section: Known Mammalian and Avian Volatiles And Allelochemicalsmentioning
confidence: 99%