The Mediator Role of Emotion-Focused Coping on the Relationship Between Perceived Stress and Emotional Eating

Yılmaztürk, Nergis Hazal; Demir, Ayhan; Celik-Orucu, Muge

doi:10.1007/s43076-022-00142-1

Cited by 4 publications

(2 citation statements)

References 78 publications

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“…It supports the notion that females are more likely to eat emotionally to cope with negative emotions such as depression and stress. 26,27 The fear of gaining weight, weight stigmatisation from society, and striving to achieve thin femininity may prompt women to highly emphasise weight control when making food decisions. [28][29][30] Concerning the food choice motives of young adults by marital status, it is observed that married individuals paid greater attention to health and natural content than single individuals.…”

Section: 22mentioning

confidence: 99%

Social determinants of food choice motives among young adults in Malaysia during the transition to the endemic phase of COVID-19

Johari,

Tahir,

Joseph

et al. 2023

J Public Hlth Dev

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Changes in socioeconomic status due to the pandemic-led economic crisis could profoundly impact an individual’s food choice motives. Therefore, this study aims to evaluate the food choice motives of young adults residing in Malaysia during the transition to the endemic phase of COVID-19 and to investigate the differences in food choice motives by referring to their socio-demographic characteristics. This cross-sectional web-based study recruited 630 young adults aged 15-30 through a combination of convenience and snowball sampling approaches. They were required to self-report their socio-demographic information, while the food choice motives were assessed using a validated 36-item Food Choice Questionnaire (FCQ). Emerging findings demonstrated that sensory appeal, price, and mood were the top three rated food choice motives by young adults residing in Malaysia during the transition to the endemic phase of COVID-19. Gender, age, marital status, monthly earned income, and educational attainment were the predominant determinants of food choice motives among young adults. Government and non-governmental organisations should collaborate on intervention programs that educate the younger generation on healthy eating and help them make informed food choices.

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Section: 22mentioning

confidence: 99%

Social determinants of food choice motives among young adults in Malaysia during the transition to the endemic phase of COVID-19

Johari,

Tahir,

Joseph

et al. 2023

J Public Hlth Dev

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“…The risk of binge eating was increased by distraction coping increases, while decreased by social support ( 7 ). More directly, the relationship between perceived stress and binge eating/emotional eating is mediated by eating self-regulation ( 12 ) and emotion-focused coping ( 13 ) and moderated by resilience ( 14 ), cognitive reappraisal, but not response inhibition ( 15 ). In this research perspective, binge eating behavior is regarded as maladaptive behavior because of its negative consequences in the long run.…”

Section: Introductionmentioning

confidence: 99%

The effect of perceived stress on binge eating behavior among Chinese university students: a moderated mediation model

Li,

Gu,

et al. 2024

Front. Psychiatry

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IntroductionPrevious studies have demonstrated a strong link between perceived stress and binge eating behavior, but the psychological mechanisms underlying such phenomenon are not fully understood. The present study further addressed this issue in a life history framework, focusing on life history strategy and distress tolerance.MethodsFirstly, we investigated the mediation role of life history strategy on the relationship between perceived stress and binge eating behavior. Secondly, we examined the moderation role of distress tolerance on the effect of perceived stress on life history strategy, as well as on the direct effect of perceived stress on binge eating behavior. We analyzed data from 1342 Chinese university students.ResultsResults indicated that life history strategy mediates the relationship between perceived stress and binge eating behavior; distress tolerance has significant moderating effects on the direct effect of perceived stress on binge eating behavior and their indirect effect via life history strategy.DiscussionTherefore, distress tolerance skills training and life history-based interventions might be potentially effective ways to reduce binge eating behavior triggered by perceived stress.

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The relationship between workplace toxicity, stress, physical activity and emotional eating

Üngüren,

Tekin

2023

International Journal of Occupational Safety and Ergonomics

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The Mediator Role of Emotion-Focused Coping on the Relationship Between Perceived Stress and Emotional Eating

Cited by 4 publications

References 78 publications

Social determinants of food choice motives among young adults in Malaysia during the transition to the endemic phase of COVID-19

Social determinants of food choice motives among young adults in Malaysia during the transition to the endemic phase of COVID-19

The effect of perceived stress on binge eating behavior among Chinese university students: a moderated mediation model

The relationship between workplace toxicity, stress, physical activity and emotional eating

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