2020
DOI: 10.1016/j.fct.2020.111676
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The neurotoxicity of trichothecenes T-2 toxin and deoxynivalenol (DON): Current status and future perspectives

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Cited by 56 publications
(27 citation statements)
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“…Trichothecenes are chemically defined as sesquiterpene epoxides, able to cause toxicoses in humans or non-human animals that consume contaminated food or feed [9,10]. These compounds may inhibit eukaryotic protein synthesis [11], induce apoptosis [12,13] and may play a key role as virulence factors [14,15].…”
Section: Introductionmentioning
confidence: 99%
“…Trichothecenes are chemically defined as sesquiterpene epoxides, able to cause toxicoses in humans or non-human animals that consume contaminated food or feed [9,10]. These compounds may inhibit eukaryotic protein synthesis [11], induce apoptosis [12,13] and may play a key role as virulence factors [14,15].…”
Section: Introductionmentioning
confidence: 99%
“…The activation of Nrf2/HO-1 was postulated as a main response element in other cells exposed to DON e.g. DON-induced neurotoxicity (Zhang et al 2020) or generally one of the basic cell signaling element in the response to mycotoxins (Kozieł et al 2021).…”
Section: Discussionmentioning
confidence: 99%
“…TCT are easily absorbed through the gastrointestinal membranes and distributed to different tissues and organs due to their low molecular weight and amphipathic nature. The consumption of TCT contaminated products may cause variable adverse effects including emesis, anorexia, carcinogenicity, hematotoxicity, immunotoxicity, and neurotoxicity [23][24][25][26]. Moreover, it has been reported that T-2 is extremely toxic to the mucous membranes and skin [27].…”
Section: Introductionmentioning
confidence: 99%