“…Principle 6 is concerned with an efficient and judicious use of energy achieved through catalysis, solventless reactions, synthetic photochemistry, and microwave-assisted synthesis (Jessop et al, 2008;Kharissova et al, 2019). Attributes of sustainable agriculture include but not exclusive to the application of green chemicals (GCP4, 7, 8, and 10), environmental conservation (GCP1, 2, and 11), judicious use of natural resources, and employment of safer (GCP3,5,8,9,and 12) technology (Sheldon, 2017;Tickner et al, 2021). Correspondingly, these attributes are also linked to SDGs that are directly linked to sustainable agriculture.…”