2019
DOI: 10.1080/01904167.2019.1659315
|View full text |Cite
|
Sign up to set email alerts
|

The nitrogen nutrition of yam (Dioscorea spp)

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
4
2

Relationship

0
6

Authors

Journals

citations
Cited by 9 publications
(2 citation statements)
references
References 30 publications
0
2
0
Order By: Relevance
“…Notably, the higher nutritional requirement of yams is associated with the macronutrient's nitrogen, phosphorus, and potassium [16], confirming Dare et al's (2014) [17] report that the equivalent intake of 90 kg of N, 40 kg of P, and 74 kg of K ha −1 increased tuber production. On the other hand, research has already shown the essentiality of applying micronutrients to tubers [18,19].…”
Section: Introductionmentioning
confidence: 58%
“…Notably, the higher nutritional requirement of yams is associated with the macronutrient's nitrogen, phosphorus, and potassium [16], confirming Dare et al's (2014) [17] report that the equivalent intake of 90 kg of N, 40 kg of P, and 74 kg of K ha −1 increased tuber production. On the other hand, research has already shown the essentiality of applying micronutrients to tubers [18,19].…”
Section: Introductionmentioning
confidence: 58%
“…Accurate application nitrogen has been shown to be significantly enhance the intensity and distribution rates of nitrogen absorption in yam grains. The combined application of organic and chemical fertilizers has proven to "augment nitrogen accumulation in yam plants and notably elevate the nitrogen content in the stems [ 24 , 25 ]. Our study reveals that the nitrogen accumulation and distribution ratio in yam stems significantly exceeded that of other plant parts, which is consistent with previous research findings [ 26 ].…”
Section: Discussionmentioning
confidence: 99%