2012
DOI: 10.5586/aa.2011.036
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The occurrence of fungi on roots and stem bases of common wheat (Triticum aestivum ssp. vulgare L.) and durum wheat (Triticum durum Desf.) grown under two levels of chemical protection

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Cited by 4 publications
(8 citation statements)
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“…Our field experiment conducted in Poland revealed that spelt wheat plants, grown at two levels of protection, with root and stem base necrosis symptoms occurred at a higher percentage than in the case of spelt wheat grown in western Canada [24], but at a lower percentage than common wheat 'Tonacja' grown under the above-mentioned conditions with complex protection [15]. Species of the genus Fusarium proved to be the cause of damage to spelt wheat plants grown at the two levels of protection.…”
Section: Discussionmentioning
confidence: 75%
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“…Our field experiment conducted in Poland revealed that spelt wheat plants, grown at two levels of protection, with root and stem base necrosis symptoms occurred at a higher percentage than in the case of spelt wheat grown in western Canada [24], but at a lower percentage than common wheat 'Tonacja' grown under the above-mentioned conditions with complex protection [15]. Species of the genus Fusarium proved to be the cause of damage to spelt wheat plants grown at the two levels of protection.…”
Section: Discussionmentioning
confidence: 75%
“…Fusarium avenaceum was the dominant species on ears of wheat crops in Saskatchewan, Canada, in 2011 in the dark brown soil zone [42]. The occurrence of the species F. avenaceum and F. culmorum on the roots and stem bases of spelt wheat in the minimal chemical protection treatments and in all study years confirms the competitive abilities of these fungi, enabling them to live in the soil and infect plant roots [15,21,25]. Fernandez et al [43] indicated a differential effect of the input level on the most common Fusarium spp.…”
Section: Discussionmentioning
confidence: 93%
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