“…This is currently mainly limited by high costs associated with the conversion of these feedstocks into fermentable sugars (Bardhan, Gupta, Gorman, & Haider, 2015). Due to technological challenges associated with utilizing second generation feedstocks, for example, during the pretreatment phase of the biomass (Biddy et al, 2016;Chen & Qiu, 2010) and related economic challenges of biochemical production from second generation biomass (Chandel, Garlapati, Singh, Antunes, & da Silva, 2018;Lynd et al, 2017), alternative feedstock sources are increasingly receiving attention. These feedstocks include engineered crops, algae, and urban residues, such as household waste (third generation feedstock; Yang et al, 2015).…”