The
swelling of polyelectrolyte hydrogels has been often explained
using simple models derived from the Flory–Rehner model. While
these models qualitatively predict the experimentally observed trends,
they also introduce strong approximations and neglect some important
contributions. Consequently, they sometimes incorrectly ascribe the
observed trends to contributions which are of minor importance under
the given conditions. In this work, we investigate the swelling properties
of weak (pH-responsive) polyelectrolyte gels at various pH and salt
concentrations, using a hierarchy of models, gradually introducing
various approximations. For the first time, we introduce a three-dimensional
particle-based model which accounts for the topology of the hydrogel
network, for electrostatic interactions between gel segments and small
ions, and for acid–base equilibrium coupled to the Donnan partitioning
of small ions. This model is the most accurate one; therefore, we
use it as a reference when assessing the effect of various approximations.
As the first approximation, we introduce the affine deformation, which
allows us to replace the network of many chains by a single chain,
while retaining the particle-based representation. In the next step,
we use the mean-field approximation to replace particles by density
fields, combining the Poisson–Boltzmann equation with elastic
stretching of the chain. Finally, we introduce an ideal gel model
by neglecting the electrostatics while retaining all other features
of the previous model. Comparing predictions from all four models
allows us to understand which contributions dominate at high or low
pH or salt concentrations. We observe that the field-based models
overestimate the ionization degree of the gel because they underestimate
the electrostatic interactions. Nevertheless, a cancellation of effects
on the electrostatic interactions and Donnan partitioning causes both
particle-based and field-based models to consistently predict the
swelling of the gels as a function of pH and salt concentration. Thus,
we can conclude that any of the employed models can rationalize the
known experimental trends in gel swelling, however, only the particle-based
models fully account for the true effects causing these trends. The
full understanding of differences between various models is important
when interpreting experimental results in the framework of existing
theories and for ascribing the observed trends to particular contributions,
such as the Donnan partitioning of ions, osmotic pressure, or electrostatic
interactions.