“…Filling the research gap, this article analyzes how the discriminatory nature of policies in response to COVID-19 affected migrant workers’ vulnerability to forced labor in Thailand’s seafood industry. Discrimination against migrant workers includes racist and xenophobic societal attitudes, which intensified during the pandemic, fueling segregationist policies, strict immigration control and the suppression of migrants’ rights (Chan and Lan, 2022; Marschke et al, 2020; Guadagno, 2020: 5, 12; ILO, 2020c: 1). The structural marginalization faced by migrant workers resulted from their precarious legal status, limited access to health care and social security, as well as legal barriers to unionization (Suhardiman et al, 2021; Rogovin, 2021; Vandergeest et al, 2021).…”