“…Ecosystem services (e.g., pest suppression) are of particular importance in developing countries, as opportunities to employ external inputs (e.g., irrigation, artificial fertilizers, and pesticides) are often limited (Mertz et al, 2007). Traditional pest management practices in Africa include natural enemy attractants (e.g., molasses; Sekamatte et al, 2001), adjusting planting, and harvesting times (Abate et al, 2000), and intercropping (Tingey & Lamont, 1988). Moreover, subsistence farmers' diversified and small plots, interspersed with non-cultivated areas, can harbour many natural enemies of crop pests (Landis et al, 2000).…”