“…Sunflower has great commercial significance on a global scale with a multitude of uses ranging from seed oil and flour for human consumption, oilseed cake for animal feed purposes, raw material for oleo chemistry, to a biofuel feedstock source [ 3 ]. Sunflower production is hindered by numerous biotic challenges, including broomrape, sunflower stem weevil, European sunflower moth, Alternaria leaf spot, downy mildew, verticillium wilt, phomopsis, Sclerotina , and rust [ 4 , 5 , 6 ]. Furthermore, climate change threatens to be accompanied by various limitations to crop production, including unpredictable temperature fluctuations, drought, emergence of novel diseases, and pests [ 7 ].…”