“…mainly food and water (Saker et al, 2002;WHO, 2011;Kurup et al, 2019). For some countries, HAV appears to be more closely related to developed regions, especially for those with high population densities (O'Brien and Xagoraraki, 2019), while for other countries, such as Brazil, it appears to be more closely related to less developed regions (Stoitsova et al, 2015;Pal et al, 2016;Santos et al, 2019;Bahrami et al, 2020). Therefore, it is utterly important to account for the spatiotemporal dynamics of this and other water-borne diseases (Desbordes, 2021) in order to achieve a better understanding of the main transmission patterns leading to more effective control strategies (Zimmerman et al, 2011;WHO, 2014).…”